|
-
-
If you have any questions, please call 949-645-2200 or email loren@nbwine.com. Your shipment must be signed for by a person over 21 years old and can only be shipped to the following states: CA, CO, DC, FL, IA, ID, IL, LA, MI, MN, MO, NM, NV, OH, OR, VA, WA, WI.
Your order will be processed by PayPal - but you do not need to have a PayPal account to pay - you can also use a credit card or even an eCheck.
You may also purchase our wine at the locations below.
Link to Winemaker Notes
 2006 Back Bay Cuveé$35 bottle, $420 case
California, Meritage |  |  | | Nose: intense, complex, blackberry jam, rose and cedar
Flavor: rich, ripe fruit with nutmeg character, smooth tannins.
Varietals: 80% Cabernet Sauvignon, 8% Merlot, 8% Cabernet Franc,
2% Petit Verdot and 2% Malbec.
alcohol: 13.9% aged: 22 months French Oak |
2002 Coyote Cuvée$35 bottle, $420 case
California, Red Bordeaux Blend |  |  | | | Nose: dark rich red fruit, plums, blueberries, and a hint of black current.
Flavor: fruit driven, complex and long, a good marriage of fruit and oak.
Varietals: 60% Cabernet Sauvignon
40% Cabernet Franc
alcohol: 13.9% aged: 20 months French Oak |
2003 OC RED$50 bottle, $600 case
Napa Valley, Meritage |  |
 | | | Nose: aromatic and delicate, plum, vanilla spice, rich and refined.
Flavor: cherry and wild raspberry, old leather.
Varietals: 59% Cabernet Sauvignon,
41% Cabernet Franc,
hand selected from the famed Coombsville region of Napa Valley.
This vineyard has been the source of wine made for Joseph Phelps, The Hess Collection, and Stag’s Leap Wine Cellars.
alcohol: 14.6% aged: 20 months French Oak |
2004 Coyote Cuvée$35 bottle, $420 case
California, Red Bordeaux Blend | |
 | | | Nose: herbaceous, flinty and berry delicious.
Flavor: luscious black cherry, jammy, good acid, finish,intricate-complete.
Varietals: 70% Cabernet Sauvignon, 10% Cabernet Franc, 10%Merlot,
5% PetitVerdot, 5% Malbec.
alcohol: 13% aged: 20 months French Oak |
2005 Wretched Excess Red$40 bottle, $480 case
California, Meritage. |  |
 | | | Nose: ripe, smoky, good oak character.
Flavor: black currant, coffee and dark chocolate notes with a long finish.
Varietals: 80% Cabernet Sauvignon, 8% Merlot, 8% Cabernet Franc,
2% Petit Verdot and 2% Malbec.
alcohol: 13.5% aged: 22 months French Oak |
2001 Back Bay Cuveé$100 bottle (max 3), $960 case (sold out by case)
California, Meritage. | |
 | | | Nose: intense, complex, blackberry jam, rose and cedar
Flavor: rich, ripe fruit with nutmeg character, smooth tannins.
Varietals: 80% Cabernet Sauvignon, 8% Merlot, 8% Cabernet Franc,
2% Petit Verdot and 2% Malbec.
alcohol: 13.9% aged: 22 months French Oak |
LocationsAntonello Ristorante
2001 Back Bay Cuvée The Cannery Restaurant
2001 Back Bay Cuvée
2002 Coyote Cuvée
2003 OC RED Great Legs Wine, Tasting & Boutique
2002 Coyote Cuvée
2003 OC RED Irvine Ranch Market
2002 Coyote Cuvée
2003 OC RED
2004 Coyote Cuvée
2005 Wreteched Excess Red Morton's The Steakhouse
2001 Back Bay Cuvée Pascal Restaurant and Épicerie
2001 Back Bay Cuvée Studio at Montage Resort
2001 Back Bay Cuvée 3-Thirty-3 Waterfront
2002 Coyote Cuvée Wine Styles, Irvine
2002 Coyote Cuvée
2003
| |
